Chai Buey is a simple dish where leftover dish is accumulated and cooked all-together with Gai Choy and tamarind paste.
The main ingredient is not the green mustard vegetable but the leftover dishes! You can have the roasted meat, chickens such as steamed or roasted one, duck, abalone and etc.
This Chai Buey can just be eaten with rice or just eat it on its own.
No comments:
Post a Comment